I noticed that there is more than one location for Pizzeria Regina in Boston - is one better than another?? Is the one in Faneuil Hall as good as the one on Thatcher Street (is that it??
There have been a number of people in this forum that claim Pizzeria Regina is the best in Boston, but now i don%26#39;t know if they meant one location over another-pls help
Coming to Boston on Friday!
Pizzeria Regina-best one in Boston?
The Pizzeria Regina on Thatcher St. in the North End is the one that is the ';Best';. Don%26#39;t bother with the other locations.
Pizzeria Regina-best one in Boston?
The pies at Regina on Thacher are so much fresher than Faneuil Hall. Plus, you can%26#39;t beat the crabby waitresses and 1960%26#39;s decor of the original. Going to alternative Regina locations, especially in malls, is doing your tastebuds a disservice!
Thanks so much - i figured as much!
Thatcher St no question.
Definitely go to the Thatcher Street one. There the pizzas are baked in coal-fired ovens. (I don%26#39;t think the Faneuil Hall ones are.). Try to go during off-peak dining hours since the lines can be literally out the door but if you have to wait, it%26#39;s worth it!
The Spinachi et Pomodori pie is my fave there -- and with fresh spinach %26amp; basil leaves and cherry tomatoes atop the cheeses, it%26#39;s almost health food!
Thatcher St. is the original location. In the %26#39;80s (I think) Regina decided to become a chain and opened a lot of new locations, some now closed. Although they are very good for a chain, they are still a chain restaurants. Luckily, they never messed with the original location. It is far superior to any other Pizzeria Regina. So go for Thatcher St. (Note: They use a lot of olive oil on their pizzas. They claim they can tell tourists from locals by whether they blot the oil off the pizza or ask for extra oil.)
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